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Cooking Books -> Stews
Cooking Soups For Dummies®
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by:
Holst, Jenna
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Publisher:
For Dummies
Published: January 2001
ISBN: 0764563335
Format:Paperback
Pages:264
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Book Description
Back Cover Copy
Includes more than 100 delicious, foolproof recipes — with nutrition information!
The easy way to make heartwarming and healthful soups. You'll never eat canned soup again! Nothing's better on a cold day than soup — or
on any day when you're hungry for something delicious and satisfying. You'll love the easy guidance and 100 recipes here that show how simple making soups can be — hearty soups, creamy soups, even soups made from foods in your pantry. Recipes
include Minestrone, Lentil Soup with Sausage and Potatoes, and French Onion Soup.
About the Author
Jenna Holst is the author of Stews. Her work has been featured in many magazines including Food and Wine, Family Circle, Weight Watchers, and
Redbook.
Book Description
Chicken soup is good for the soul, but let's not forget the dinner table! Nothing's better than soup on a cold day or when you want satisfying food. This book shows how simple and delicious home-made soups can be --
not to mention cheaper than those from trendy soup stores.
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