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Books: Cooking by Cuisine -> Cooking American
Pennsylvania Trail of History Cookbook
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by:
Books, Stackpole
Commission, Pennsylvania Historical and Museum
Weaver, William Woys
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Publisher:
Stackpole Books
Published: October 1, 2004
ISBN: 0811731448
Format:Paperback
Pages:127
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Book Description
Product Description:
Recipes from Pennsylvania's 26 Trail of History sites, with a look at the state's food heritage and customs. Includes recipes for appetizers, soups, breads, main dishes, vegetables, desserts, and beverages.
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