|
Books: Cooking by Cuisine -> Cooking American
Summer in Santa Fe: Garden-Fresh Menus from the City Different
 |
by:
Mitchell, Janet
|
Publisher:
Gibbs Smith Publishers
Published: April 1, 2001
ISBN: 0879059672
Format:Hardcover
Pages:160
|
Read More, Buy It
|
Book Description
About the Author
Janet Mitchell has been a caterer, a college instructor, and a teaching-chef at the Santa Fe School of Cooking. She is a member of the International Association of Culinary Professionals and coauthor of The Santa Fe School of Cooking
Cookbook.
Johanna Omelia has served as editor-in-chief of various New York Citybased art and beauty magazines. She is a writer and photographer living in Santa Fe, New Mexico.
Read More, Buy It
|
|
