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Books: Cooking by Cuisine -> Cooking American
Uglesich's Restaurant Cookbook
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by:
Uglesich, John
Alexander, Neil
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Publisher:
Pelican Publishing Company
Published: September 4, 2004
ISBN: 1589802098
Format:Hardcover
Pages:184
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Book Description
Zagat 2004 New Orleans Restaurants and Nightlife Guide
"Mr. U's eighty-year-old lunch-only culinary mecca [is] a Garden District monument to New Orleans eating..."
Product Description:
First opened for business in 1920, Uglesich's Restaurant
has become one of the premier destination restaurants for locals and tourists alike. Over the years, the restaurant has gone from its humble beginnings, serving po' boys, fried seafood, and breakfast, to offer gourmet-quality New Orleans food, attracting
culinary critics from around the world.
For many years, patrons have clamored to take home a piece of the restaurant. "Uglesich's Restaurant Cookbook" gives all those who have fond memories of the restaurant a taste of New Orleans at its
freshest. This highly anticipated cookbook, written by the owners' son, contains seventy-five old, current, and new restaurant recipes along with a complete history of the establishment and the Uglesich family.
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