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Books: Cooking by Cuisine -> Cooking American
Wine Country Recipes: A Postcard Book
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by:
Klausmeyer, David
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Publisher:
Globe Pequot
Published: August 1, 2003
ISBN: 0762728442
Format:Paperback
Pages:42
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Book Description
From the Back Cover
Savor the flavors of West Coast Wine Country, where pairing wine and food is an art form. Imagine a rich Sauvignon Blanc served with tangy lemon chicken or a luscious Cabernet Sauvignon with warm chocolate cake. These twenty
postcards capture the unique look and feel of this land of golden vines and offer twenty fabulous recipes from some of the region's most notable wineries. Each is yours to treasure, to share, or to send.
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