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Books: Cooking by Cuisine -> Cooking Italian
Italian Immigrant Cooking (Immigrant Cookbook Series, Bk. #1)
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by:
Rigante, Elodia
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Publisher: First Glance Books
Published: September 1, 1995
ISBN: 1885440022
Format:Hardcover
Pages:200
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Book Description
Product Description: Enjoy the taste of old Italy! This one-of-a-kind cookbook from Elodia Rigante, a second generation Italian-American and a virtuoso cook of traditional Italian fare, features dozens of Rigante's prized, time-tested recipes. She
also includes personal reflections about each dish, traditional wisdom, helpful cooking shortcuts, and much more. Dive in and learn to make:
- Stuffed Calamari (Calamari Farciti) - Italian Pasta and Bean Salad (Rotini E Ceci Primavera) -
Peaches in Red Wine Sauce (Pesche Al Vino Rosso) - Manicotti Crepes (Manicotti) - And more!
With mouthwatering, full-color photographs, a thoughtful introduction, space for writing notes, and more, this beautiful cookbook will delight
the whole family!
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