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| recipe title: |
Barbecued Spareribs |
| category: |
Appetizers, Other |
| keywords: |
appetizers, pork |
| servings: |
4 |
| ingredients: |
2 lb Pork spareribs
2 tb Dark soy sauce
1 tb Tomato paste
2 pn Five Spice Powder
3 tb Honey
1 Garlic clove, crushed
1 Piece ginger root, peeled,
-grated (1/2")
1/2 c Unsweetened orange juice
1/4 ts Mustard powder
Orange peel (opt)
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| directions: |
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Preheat oven to 375'F. (190'C.). Cut ribs in single portions and arrange in
a single layer in a roasting pan.
Mix remaining ingredients in a bowl until thoroughly combined. Spoon
approiximately 1/2 of the sauce over ribs and bake in preheated oven 30
minutes.
Increase oven temperature to 400'F. (205'C.). Turn ribs and spoon remaining
sauce over ribs. Bake 50-60 minutes, basting and turning frequently until
ribs are glazed and rich golden brown. Garnish with orange peel, if
desired, and serve hot.
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