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| recipe title: |
Broiled Deviled Tomatoes |
| category: |
Appetizers, Other |
| keywords: |
appetizers, tomatoes |
| servings: |
4 |
| ingredients: |
4 Garlic Cloves Mashed
1 tb Dijon Mustard
1/2 ts Dry Mustard
1 Salt And Pepper To Taste
2 tb Virgin Olive Oil
4 Small Tomatoes, Halved
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| directions: |
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In bowl, combine garlic, Dijon mustard, salt and pepper to taste. Add oil,
drop by drop, whisking till smooth. Place tomatoes in buttered baking dish
and spread with mustard mixture. Broil tomatoes 3 inches from heat for 1
minute or till tops are bubbly and golden.
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