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| recipe title: |
Filled Tortillas |
| category: |
Appetizers, Other |
| keywords: |
appetizers, tortillas |
| servings: |
1 |
| ingredients: |
6 Flour tortillas
-Salsa (optional)
16 oz Cream cheese (softened)
1 1/2 tb Chopped black olives
4 Jalapenos chopped fine
1/4 -1/2 tsp chili powder
3/4 ts Seasoning salt
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| directions: |
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Mix softened (can be done in the microwave) cream cheese, olives,
jalipinos, chili powder, and seasoning salt. Spread a thin layer on
tortilla going all the way out to the edges. Roll tortilla. Repeat for each
tortilla. At this point you can either put them in a plastic bag in the
refrigerator and save until you are ready to serve them, or serve
immediately. (Sometimes I warm them for a few seconds in the microwave to
soften, other times I serve cold). Cut into 1/2" slices before serving. Can
be dipped into salsa.
From: Stephanie Da Silva Date: 07-19-93
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