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| recipe title: |
Fruited Cheese Log |
| category: |
Appetizers, Other |
| keywords: |
Cheese |
| servings: |
1 |
| ingredients: |
1/2 c Dried Apricots
1 ts Poppy Seed (Optional)
1 lb Monterey Jack Cheese, Shred
1/2 ts Seasoned Salt
1/3 c Golden Raisins
8 oz Cream Cheese, Softened
1/3 c Dates, Chopped
1/3 c Dry Sherry
Walnuts, Chopped
Cherries, Grapes For Garnish
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| directions: |
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Soak apricots in 1 c water for 2 hours. Drain and chop. Blend cheeses. Add
remaining ingredients, fruits last, mixing thoroughly in between. Turn out
onto sheet of foil and shape into 9" log or 2 large balls. Wrap securely
and chill until firm. Roll in chopped nuts, cover again in foil and
refrigerate 24 hours before serving (may be frozen). Garnish.
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