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| recipe title: |
Gado-Gado |
| category: |
Appetizers, Other |
| keywords: |
appetizers, onion |
| servings: |
6 |
| ingredients: |
1 c Chopped onion
2 md Cloves crushed garlic
1 c Peanut butter
1 tb Honey
1/4 ts Cayenne pepper
Juice of 1 lemon
1 ts To 2 ts freshly-grated
-ginger root
1 Bay leaf
1 Tablespoons cider vinegar
3 c Water
1/2 To 1 tsp salt
1 ds Of dark soy sauce
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| directions: |
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In a saucepan, cook the onions, garlic, bay leaf and ginger in a little
butter. When onion becomes translucent add remaining ingredients. Mix
thoroughly. Simmer on lowest possible heat 30 minutes, stirring
occasionally.
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