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| recipe title: |
Lemon-Orzo Pilaf |
| category: |
Appetizers, Other |
| keywords: |
appetizers, pilaf |
| servings: |
4 |
| ingredients: |
14 3/4 cn Chicken broth,reduced-sodium
1 c Water
1 c Orzo pasta
1 ts Dried leaf basil,crumbled
1 ts Grated lemon rind
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| directions: |
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Bring chicken broth and water to boiling in medium-size saucepan. Stir in
orzo, basil and lemon. Return to boiling. Lower heat and simmer 10 minutes
or until tender. Remove from heat and serve.
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