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| recipe title: |
Kahlua Fudge Cake |
| category: |
Desserts |
| keywords: |
Cake, Kahlua |
| servings: |
1 |
| ingredients: |
1 18 1/2 oz pkg chocolate cake
-ix
1 3 3/4 oz pkg chocolate insta
-t pudding and pie fil
4 Eggs, at room temperature
1/2 c Cold water
1/2 c Vegetable oil
1/2 c Kahlua or coffee liqueur
Confectioner icing, optional
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| directions: |
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Preheat oven to 325 degrees. In a large bowl, combine all ingredients and
mix well. Pour into greased 12 cup Bundt or tube pan. Bake 50 to 60
minutes. Cool. Invert onto a serving plate. Drizzle icing over top and
sides, if desired.
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