Recipes |  Recipe Books (by Ingredient) |  Recipe Books (by Cuisine) |  Recipe Software |  Cooking Resources

Search Recipes
 

Recipe Organizer Deluxe
Windows software for recipe enthusiasts: Recipe Organizer Deluxe
Recipe Books
Find your favorite recipe books: 
  • Recipe books by ingredient
  • Recipe books by cuisine

  •  
    Web Resources
    Check our selection of favorite recipe and cooking sites on the Web: PrimaRecipe Selection
     

    PrimaRecipes --> Desserts

    recipe title: Velvety Apricot Cake
    category: Desserts
    keywords: apricot, cake
    servings: 1
    ingredients:
    
      2 3/4 c  Cake flour
        1/4 ts Salt
          2 ts Baking powder
        1/2 ts Salt
        3/4 c  Shortening
      1 3/4 c  Sugar
          3 ea Eggs
        1/2 c  Apricot juice
        1/2 c  Water
        1/3 c  Apricot pulp
          1 ts Vanilla
    
    directions:
    Stew apricots as for table use, drain and put fruit through sieve. Cream shortening, add sugar gradually, beating thoroughly. Add yolks one at a time, beating well. Combine water, juice and pulp, add alternately with dry ingredients which have been sifted together. Fold in stiffly beatn whites. Bake either in loaf at 350 F. or layers at 375 F. Frost with boiled icing. Source: Mrs. F. J. Dexter, Parma Grange, Cuyahoga County, OH

    PrimaRecipes || Submit Recipe || Submit Resource || Copyright Policy

    Copyright 2004 PrimaSoft PC Inc. All rights reserved.