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recipe title: |
KASESPATZLE (SPAETZLE CHEESE NOODLES) |
category: |
Pasta |
keywords: |
noodles, german, Breads, Cheese |
servings: |
4 servings |
ingredients: |
3 T Butter Or Margarine
3 ea Onions;Sliced In Small Rings
3 oz Emmenthaler Cheese; Grated
1 t Dry Mustard
2 c Spaetzle Noodles
2 T Chives; Chopped
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directions: |
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Heat butter in frypan, add onions, and brown lightly. Toss cheese with
dry mustard. Add cooked noodles to cooked onions and cheese; mix well.
Place mixture in an ovenproof casserole. Bake at 300 degrees F. for 20 to
30 minutes or until hot and bubbly. Sprinkle top with chopped chives
before serving.
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