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| recipe title: |
TOFU LASAGNA |
| category: |
Vegetarian |
| keywords: |
vegetarian, tofu |
| servings: |
8 servings |
| ingredients: |
10 oz Drained Tofu
1/4 c Grated Parmesan
2 ea Garlic cloves
1/2 lb Mushrooms, Sliced and Sauteed
1/4 c Fresh Parsley
2 1/2 c Sauce
2 c Grated Mozz, Swiss or M.Jac
12 ea Lasagne Noodles
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| directions: |
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Mix mashed tofu with parmesan and garlic.
Oil pan -- layer noodles with sauce, cheese, mushrooms and tofu mix.
top layer should be noodle with sauce and cheese.
Bake @ 350 for 45 minutes (or 400 for 35 minutes)
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