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    Cooking Books -> Breads

    Bread Machine Magic, Revised Edition: 138 Exciting Recipes Created Especially for Use in All Types of Bread Machines

    by:
    Rehberg, Linda
    Conway, Lois
    Simmons, Lois (Illustrator)


    Publisher:
    Griffin Trade Paperback
    Published: March 2003
    ISBN: 031230496X
    Format:Paperback
    Pages:208


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    Book Description
    Synopsis
    This revised edition contains 138 recipes created for use in a wide range of bread-making machines, including two-pound loaves. These wholesome, preservative-free recipes have been carefully tested and feature such delicious variations as zucchini-carrot bread, coconut pecan rolls and pumpernickel.

    About the Author
    Linda Rehberg and Lois Conway are also the authors of More Bread Machine Magic and The Bread Machine Magic Book of Helpful Hints. They live in San Diego, California.


    Book Description
    The Long-Awaited Revised Edition of the Classic Bread Machine Book

    This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines.

    Bread machine bakers will be delighted with this collection of more than 130 delicious, original recipes. Enjoy fresh-baked breads at home using carefully tested recipes that include:

    - San Francisco Sourdough French Bread
    - Black Forest Pumpernickel
    - Zucchini-Carrot Bread
    - Russian Black Bread
    - Banana Oatmeal Bread
    - Coconut Pecan Rolls
    - Caramel Sticky Buns
    - Portuguese Sweet Bread
    - And much more!

    These wholesome, preservative-free recipes are accompanied with tips for baking the perfect loaf.

    Whether you're a newcomer to bread machine baking or a longtime enthusiast, this book will help you fill your kitchen with the delectable aroma of one freshly baked loaf after another.


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