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    Books: Cooking by Cuisine -> Cooking American

    Wine Country Recipes: A Postcard Book

    by:
    Klausmeyer, David




    Publisher:
    Globe Pequot
    Published: August 1, 2003
    ISBN: 0762728442
    Format:Paperback
    Pages:42


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    Book Description
    From the Back Cover
    Savor the flavors of West Coast Wine Country, where pairing wine and food is an art form. Imagine a rich Sauvignon Blanc served with tangy lemon chicken or a luscious Cabernet Sauvignon with warm chocolate cake. These twenty postcards capture the unique look and feel of this land of golden vines and offer twenty fabulous recipes from some of the region's most notable wineries. Each is yours to treasure, to share, or to send.


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