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    Books: Cooking by Cuisine -> Cooking Canadian

    Outdoor Cooking from Tide's Table

    by:
    Ross
    Mavis, Willa



    Publisher:
    Goose Lane Editions
    Published: May 15, 2000
    ISBN: 0864922965
    Format:Paperback
    Pages:284


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    Book Description
    About the Author
    Ross Mavis is a native of the Pacific coast, and Willa grew up in Saint John, New Brunswick. Since 1992, they have operated Inn on the Cove, only a few minutes from Saint John. Tide's Table, their television cooking show, has been broadcast through Canada's East Coast and on Maine Public Television, for more than five years. Ross's weekly newspaper cooking has made him recognizable wherever he goes in the region. Willa, dubbed "The Condiment Queen" by talk-show host Vicki Gabereau, has a lifetime of experience in turning whatever comes to hand into a lavish spread. As well as managing Inn on the Cove, cooking, writing, and starring in Tide's Table, she tends her neighbour's garden in return for raiding privileges.


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