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Books: Cooking by Cuisine -> Cooking Canadian
Outdoor Cooking from Tide's Table
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by:
Ross
Mavis, Willa
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Publisher:
Goose Lane Editions
Published: May 15, 2000
ISBN: 0864922965
Format:Paperback
Pages:284
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Book Description
About the Author
Ross Mavis is a native of the Pacific coast, and Willa grew up in Saint John, New Brunswick. Since 1992, they have operated Inn on the Cove, only a few minutes from Saint John. Tide's Table, their television cooking show, has been
broadcast through Canada's East Coast and on Maine Public Television, for more than five years. Ross's weekly newspaper cooking has made him recognizable wherever he goes in the region. Willa, dubbed "The Condiment Queen" by talk-show host Vicki
Gabereau, has a lifetime of experience in turning whatever comes to hand into a lavish spread. As well as managing Inn on the Cove, cooking, writing, and starring in Tide's Table, she tends her neighbour's garden in return for raiding privileges.
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