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    Books: Cooking by Cuisine -> Cooking Italian

    The New Italy : A Complete Guide to Contemporary Italian Wine

    Cernilli, Daniele

    Mitchell Beazley
    Published: December 10, 2000
    ISBN: 1840001801

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    Book Description
    Product Description:
    The New Italy explores every significant development in the wines and wine regions of Italy, bringing the reader bang up to date with the country's wine scene. An introduction to the country's wine styles and wine-making methods is followed by a region-by-region tour of the country's wines and vineyards, with full-color maps, details of the appellations and grapes, and profiles of the leading wine producers.

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