Prima Recipes
Recipes |  Recipe Books (by Ingredient)  |  Recipe Books (by Cuisine)  |  Recipe Software |  Cooking Resources

Search Recipes
 

Recipe Organizer Deluxe
Windows software for recipe enthusiasts: Recipe Organizer Deluxe
 
Recipe Books
Find your favorite recipe books:
  • Recipe books by ingredient
  • Recipe books by cuisine

  •  
    Web Resources
    Check our selection of great recipe and cooking sites on the Web: PrimaRecipe's Web Selection
     


    Books: Cooking by Cuisine -> Cooking Italian

    The Classic Food of Northern Italy

    by:
    Conte, Anna Del
    Conte, Anna Del



    Publisher:
    Pavilion
    Published: March 1, 1999
    ISBN: 1862052182
    Format:Paperback
    Pages:0


       Read More, Buy It

    Book Description
    From the Publisher
    In this delectable collection of dishes, drawn from all the regions of northern Italy, Anna Del Conte has chosen the very best recipes garnered from restaurants, home kitchens, and country farms. Many of the dishes are likely to be unfamiliar, such as flatbread made with chickpea flour, the Ligurian fish soup known as ciuppin, or macaroni in a sweet pastry case. Del Conte's distinctive interpretations of more wellknown dishes, such as pesto and ragu, gnocchi, risotto, and ossobuco, will endear themselves to cooks as the versions that really work. This is a collection that is bound to become a favorite volume in every cook's library. Anna Del Conte was born and educated in Milan. Her many successful cookbooks include Italian Kitchen, Gli Antipasti, I Dolci, La Pastaciutta, I Risotti, and Gastronomy of Italy.--This text refers to the

    Paperback edition.


      Read More, Buy It


    Bestselling
    and bargain
    books

    Cooking Italian cuisine
    * Search bestsellers
    * Search bargain books
    * Other books

    PrimaRecipes || Submit Recipe || Submit Resource || Copyright Policy

    Copyright © 2005 PrimaSoft PC Inc. All rights reserved.