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    Books: Cooking by Cuisine -> Cooking Italian

    Italian Immigrant Cooking (Immigrant Cookbook Series, Bk. #1)

    by:
    Rigante, Elodia




    Publisher:
    First Glance Books
    Published: September 1, 1995
    ISBN: 1885440022
    Format:Hardcover
    Pages:200


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    Book Description
    Product Description:
    Enjoy the taste of old Italy! This one-of-a-kind cookbook from Elodia Rigante, a second generation Italian-American and a virtuoso cook of traditional Italian fare, features dozens of Rigante's prized, time-tested recipes. She also includes personal reflections about each dish, traditional wisdom, helpful cooking shortcuts, and much more. Dive in and learn to make:

    - Stuffed Calamari (Calamari Farciti)
    - Italian Pasta and Bean Salad (Rotini E Ceci Primavera)
    - Peaches in Red Wine Sauce (Pesche Al Vino Rosso)
    - Manicotti Crepes (Manicotti)
    - And more!

    With mouthwatering, full-color photographs, a thoughtful introduction, space for writing notes, and more, this beautiful cookbook will delight the whole family!


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