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Cooking Books -> Vegetarian
4-Step Vegetarian Recipes
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by:
Total Publishing
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Publisher:
Sterling
Published: September 2003
ISBN: 1402707290
Format:Paperback
Pages:192
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Book Description
Book Description
Whether you're vegetarian or just want a healthier diet, these recipes make it deliciously and effortless to give up meat. For appetizers, heat things up with yummy Fried Peppers and Tomato Salsa. Bring color and taste to the table
with a lovely green Watercress and Chervil Velouté. Make a Minute Salad in a jiffy: it consists of grated carrots, peeled orange, and snow peas, all in a vinaigrette dressing. Main courses include such delicacies as Omelette Forestière; Pizza Ponte
Vecchio topped with peppers, onions, zucchini, squash, artichoke hearts, olives, and mushrooms; Stir-Fried Vegetables; Potato and Bean Enchiladas; Eggplant Sandwiches; and Curried Cauliflower. And don't forget dessert: the Black Forest Express will take
you straight to heaven.
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