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Books: Cooking by Cuisine -> Cooking American
Fresh from the Garden Cookbook : Recipes Inspired by Kitchen Gardens
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by:
Lovejoy, Ann
Cushman, Robin Bachtler
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Publisher:
Sasquatch Books
Published: February 9, 2005
ISBN: 157061427X
Format:Paperback
Pages:224
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Book Description
Product Description:
Featuring the very best recipes from her weekly Seattle-Post Intelligencer column "Fresh from the Garden," Ann Lovejoy's newest book consolidates her passion for gardening and cooking into a year-round celebration of fresh, organic
ingredients. Organized by season, her simple, uncluttered recipes emphasize bright flavors, aromatic herbs, and an abundance of fresh produce - from familiar favorites like raspberries and zucchini to more exotic items such as garlic tips and dandelion
greens. Recipes include Lavender Lemonade, Grilled Prawns with Pumpkin Seed Salsa, Garlic Turkey with Green Peppercorn Gravy, Cress and Fennel Soup, Ginger-Berry Shortcake, and many more. Lovejoy offers a wealth of advice on selecting and growing
specific varieties of produce, and her time-tested organic gardening tips are designed to help readers make the most of their growing year.
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