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Books: Cooking by Cuisine -> Cooking American
Hawaii Cooks: Flavors from Roy's Pacific Rim Kitchen
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by:
Yamaguchi, Roy
Namkoong, Joan
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Publisher:
Ten Speed Press
Published: March 1, 2003
ISBN: 1580084540
Format:Hardcover
Pages:165
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Book Description
About the Author
ROY YAMAGUCHI opened the first Roy's Restaurant in 1988; today there are more than thirty restaurants around the world. Trained at the Culinary Institute of America, he is one of Hawaii's most celebrated chefs. His television show is
seen throughout the country. Roy lives in Honolulu, Hawaii.
JOAN NAMKOONG is a food writer based in Honolulu, Hawaii.
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