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    Books: Cooking by Cuisine -> Cooking American

    Hawaii Cooks: Flavors from Roy's Pacific Rim Kitchen

    Yamaguchi, Roy
    Namkoong, Joan

    Ten Speed Press
    Published: March 1, 2003
    ISBN: 1580084540

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    Book Description
    About the Author
    ROY YAMAGUCHI opened the first Roy's Restaurant in 1988; today there are more than thirty restaurants around the world. Trained at the Culinary Institute of America, he is one of Hawaii's most celebrated chefs. His television show is seen throughout the country. Roy lives in Honolulu, Hawaii.

    JOAN NAMKOONG is a food writer based in Honolulu, Hawaii.

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