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Books: Cooking by Cuisine -> Cooking British
Food Culture in Great Britain (Food Culture around the World)
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by:
Mason, Laura
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Publisher:
Greenwood Press
Published: October 30, 2004
ISBN: 031332798X
Format:Hardcover
Pages:264
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Book Description
Product Description:
Students, Anglophiles, and literature hounds will want to delve into this delightful survey of foodways of a culture both ancient and cutting edge. Only in recent years have modern kitchen conveniences become taken for granted all
over Britain. British cooking has also made tremendous strides lately, and the changes in shopping and food options, preparation, restaurant-going, and diet are detailed. The cooking traditions and classic dishes for which Britain is known are described
as well, as they still help to define the people.
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