|
Books: Cooking by Cuisine -> Cooking Caribbean
Latin and Caribbean Grocery Stores Demystified (Take It with You Guides)
 |
by:
Bladholm, Linda
|
Publisher:
Renaissance Books
Published: October 1, 2001
ISBN: 1580632122
Format:Paperback
Pages:272
|
Read More, Buy It
|
Book Description
From Booklist
Foods from directly south of the Rio Grande, as well as the broader world of Latin American and the Caribbean, have become dominant forces in North America. Latin American restaurants and groceries have sprung up everywhere with peoples'
migration northward, but shoppers unfamiliar with the varieties of produce, dairy products, and meats displayed on the shelves now have a superior guide to help them negotiate these stores' aisles. With Latin and Caribbean Grocery Stores Demystified,
Linda Bladholm opens up new worlds of flavor to North American shoppers. Mark Knoblauch
Copyright © American Library Association. All rights reserved
Product Description:
With 400 entries and over 200 illustrations, plus stories about the
ingredients used in every major Latin cuisine, this guidebook identifies and tells you how to use the vast array of herbs, chilies, fruits, sauces, meats, beans and prepared foods at your neighborhood mercado. A bonus section of the author's favorite
Latin recipes will help you create delicious authentic dishes.
Read More, Buy It
|
|
