|
Books: Cooking by Cuisine -> Cooking Irish
Lonely Planet World Food Ireland (Lonely Planet World Food Guides)
 |
by:
Hughes, Martin
|
Publisher:
Lonely Planet Publications
Published: May 1, 2000
ISBN: 186450093X
Format:Paperback
Pages:208
|
Read More, Buy It
|
Book Description
Product Description:
Irish cuisine is no oxymoron. Despite a history of hunger, Ireland remains a land of fertile fields, fat cattle, bountiful seas and plentiful gardens. From humble spuds to Galway oysters, this comprehensive guide explores and
celebrates Ireland's kitchens, cooks and convivial custom. With Ireland on the cusp of a culinary renaissance, there is no better time to sample its true flavours and gregarious drinking culture.
the complete guide to the culture of eating and
drinking in Ireland
life and language in the country's cultural heartland, the pub
intimate insights into Ireland's hospitality and sociability
smooth whiskies and strong stouts on a drinks tour
guest writers, including Irish
comedians and writers Sean Hughes and Ardal O'Hanlon
Read More, Buy It
|
|
