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Books: Cooking by Cuisine -> Cooking Mediterranean
Mediterranean Cooking (Great Cooks Cookbooks)
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by:
Feltman-Sailhac, Arlene
Eckerle, Tom (Photographer)
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Publisher: Black Dog and Leventhal Publishers
Published: January 2, 1996
ISBN: 1884822339
Format:Hardcover
Pages:96
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Book Description
Product Description: Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and
popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.
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