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Books: Cooking by Cuisine -> Cooking Mediterranean
Mediterranean Soups
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by:
Robertson, Carol
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Publisher:
North Atlantic Books
Published: July 10, 2001
ISBN: 1583940448
Format:Paperback
Pages:200
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Book Description
Product Description:
Mouthwatering recipes for Spanish gazpacho and Italian minestrone share the pages here with more unusual recipes - including yogurt and grain soups from Lebanon, herb soups from the south of France, and Ramadan fare from Damascus.
Each of the 120 recipes is prefaced by a bit of local history, an amusing story, or a little-known food fact, tempting both the reader's taste buds and imagination.
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