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Books: Cooking by Cuisine -> Cooking Spanish
World Food Spain (World Food Series)
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by:
Leblanc, Beverly
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Publisher:
Thunder Bay Press
Published: October 1, 2003
ISBN: 1592231330
Format:Hardcover
Pages:256
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Book Description
Product Description:
Capture the true spirit of Spanish cooking with this classic collection of recipes, encompassing the rich diversity of Spain's regional culinary styles. The finest ingredients and the distinctive cooking techniques that are key to
creating delicious authentic dishes are found here. Beautifully illustrated with over 250 color photographs, and easy to use, this book is full of useful tips and recipe variations that are a must for those with a love of fine food.
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