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      Cooking Books > Soups

  • Vegetarian Soups for All Seasons by Atlas, Nava
  • Saved By Soup : More Than 100 Delicious Low-Fat Soups To Eat And Enjoy Every Day by Barrett, Judith
  • Chili Madness: A Passionate Cookbook by Butel, James
  • Chicken Soup for the Soul : Living Your Dreams by Canfield, Jack
  • COMPLETE BOOK OF SOUPS AND STEWS by Clayton, Bernard, Jr.
  • The Best Recipe: Soups and Stews by Cook's Illustrated Magazine Staff (Editor)
  • Twelve Months of Monastery Soups by D'Avila-Latourrette, Victor-Antoine
  • Book of Soups: More Than 100 New Recipes from America's Premier Culinary Institute by Donovan, Mary D. (Editor)
  • Dairy Hollow House Soup and Bread: A Country Inn Cookbook by Dragonwagon, Crescent
  • Half-Scratch Magic: 200 Ways to Pull Dinner Out of a Hat Using a Can of Soup or Other Tasty Shortcuts by Eckhardt, Linda West
  • Gifts in a Jar: Soups by G & R Publishing
  • Everyday Asian: From Soups Tonoodles, from Barbecues to Curries, Your Favorite Asian Recipes Made Easy by Henricksson, Marnie
  • The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings and More, from Start to Finish in Your Rice Cooker by Hensperger, Beth
  • Feast of Soups: American and International Recipes for All Seasons and for All Occasions by Heriteau, Jacqueline
  • Soup: A Way of Life by Kafka, Barbara
  • Daily Soup Cookbook by Leslie Kaul
  • The Soup Bible: All the Soups You Will Ever Need in One Inspirational Collection by Mayhew, Debra
  • Once upon a Tart: Soups, Salads, Muffins and More by Mentesana, Frank
  • Recipes from the Night Kitchen: A Practical Guide to Spectacular Soups, Stews and Chilies by Nirenberg, Sally
  • The Mason Jar Soup-To-Nuts Cookbook: How to Create Mason Jar Recipe Mixes by Parks, Lonnette
  • Splendid Soups : Recipes and Master Techniques for Making the World's Best Soups by Peterson, James
  • Pleasures of the Vietnamese Table by Pham, Mai
  • The Soup Mix Gourmet: 375 Short-Cut Recipes Using Dry and Canned Soups to Cook Up Everything from Delicious Dips and Sumptuous Salads to Hearty Pot Roasts and Homey by Phillips, Diane
  • America's Best Slow Cooker Recipes by Pye, Donna-Marie
  • Transformation Soup : Healing for the Splendidly Imperfect by SARK
  • 1,001 Low-Fat Soups and Stews: From Elegant Classics to Hearty One-Pot Meals by Spitler, Sue (Editor)
  • Chili Nation: The Ultimate Chili Cookbook With Recipes from Every State in the Nation by Stern, Jane
  • Moosewood Restaurant Daily Special: More Than 275 Recipes for Sups, Stews, Salads and Extras by The Moosewood Collective (Editor)
  • Tom Valenti's Soups, Stews, and One-Pot Meals : 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca by Valenti, Tom
  • The Big Book of Soups and Stews: 262 Recipes for Serious Comfort Food by Vollstedt, Maryana
  • 50 Chowders: One Pot Meals-Clam, Corn and Beyond by White, Jasper
  • Soup: William Sonoma Collection (Williams-Sonoma Collection) by Worthington, Diane Rossen

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