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      Cooking Books > Stews

  • Is It Soup Yet? - Among Friends by Among Friends
  • Vegetarian Soups for All Seasons by Atlas, Nava
  • Saved By Soup : More Than 100 Delicious Low-Fat Soups To Eat And Enjoy Every Day by Barrett, Judith
  • James Beard's Soups (The James Beard Cookbooks) by Beard, James (Editor)
  • Zuppa : Soups From The Italian Countryside by Bianchi, Anne
  • Chili Madness: A Passionate Cookbook by Butel, James
  • COMPLETE BOOK OF SOUPS AND STEWS by Clayton, Bernard, Jr.
  • What's Cooking: Soups by Clements, Carole
  • The Best Recipe: Soups and Stews by Cook's Illustrated Magazine Staff (Editor)
  • Ladle, Leaf and Loaf: Soup, Salad, and Bread for Every Season by Cowden, Lisa
  • The Secrets of Jesuit Soupmaking: A Year of Our Soups by Curry, Rick
  • Twelve Months of Monastery Soups by D'Avila-Latourrette, Victor-Antoine
  • Book of Soups: More Than 100 New Recipes from America's Premier Culinary Institute by Donovan, Mary D. (Editor)
  • Dairy Hollow House Soup and Bread: A Country Inn Cookbook by Dragonwagon, Crescent
  • Savory Soups and Stews (Egan, Anne. Rodale's New Classics.) by Egan, Anne
  • Good and Garlicky, Thick and Hearty, Soul-Satisfying More Than Minestrone Italian Soup Cookbook by Famularo, Joseph J.
  • A Good Day for Soup by Ferrary, Jeannette
  • Combat Fat!: America's Revolutionary 8-Week Fat-Loss Program by Flach, Andrew
  • Gifts in a Jar: Soups by G & R Publishing
  • 365 Vegetarian Soups by Gillespie, Gregg R.
  • Soup for Supper (Williams-Sonoma Lifestyles , Vol 5) by Goldstein, Joyce Esersky
  • Asian Soups, Stews, and Curries by Greeley, Alexandra
  • Cooking Under Cover : One Pot Wonders -- A Treasury of Soups, Stews, Braises, and Casseroles by Griffith, Linda
  • Pancakes and Waffles by Habershon, Kate
  • Soup Makes the Meal: 150 Soul-Satisfying Recipes for Soups, Salads, and Breads by Haedrich, Ken
  • The Everything Soup Cookbook (Everything Series) by Hanson, B. J.
  • Souper Skinny Soups by Henry, Carla L.
  • Feast of Soups: American and International Recipes for All Seasons and for All Occasions by Heriteau, Jacqueline
  • Cooking Soups For Dummies® by Holst, Jenna
  • Stews: 200 Earthy, Delicious Recipes by Holst, Jenna
  • The Ultimate Chili Cookbook by Jameson, W. C.
  • Soup: A Way of Life by Kafka, Barbara
  • The Real Chili Cookbook: America's 100 All-Time Favorite Recipes by Lambert, Marjie
  • Le Cordon Bleu Home Collection: Soups (Le Cordon Bleu Home Collection , Vol 1) by Le Cordon Bleu Chefs
  • Soup's on: Sixty Hearty Soups You Can Stand Your Spoon in by Lembke, Janet
  • Daily Soup Cookbook by Leslie Kaul
  • The Best Soup Cookbook by Mackie, Joan
  • Soup of the Day : 150 Sustaining Recipes for Soup and Accompaniments to Make a Meal by Marshall, Lydie
  • The Soup Bible: All the Soups You Will Ever Need in One Inspirational Collection by Mayhew, Debra
  • The Little Gumbo Book by McKee , Gwen
  • The Wooden Spoon Book of Home-Style Soups, Stews, Chowders, Chilis and Gumbos: Favorite Recipes from the Wooden Spoon Kitchen by Moore, Marilyn M.
  • Simply Chilis, Chowders, and Stews by Munson, Carol
  • Recipes from the Night Kitchen: A Practical Guide to Spectacular Soups, Stews and Chilies by Nirenberg, Sally
  • The Ultimate Chili Book: A Connoisseur's Guide to Gourmet Recipes and the Perfect Four-Alarm Bowl by O'Hara, Christopher B.
  • The Ultimate Soup Book: 250 Soups for Appetizers, Entrees, and Desserts by Older, Julia
  • Homemade Soups by Oxmoor House
  • Caprial's Soups and Sandwiches by Pence, Caprial
  • Splendid Soups : Recipes and Master Techniques for Making the World's Best Soups by Peterson, James
  • Pleasures of the Vietnamese Table by Pham, Mai
  • The Soup Mix Gourmet: 375 Short-Cut Recipes Using Dry and Canned Soups to Cook Up Everything from Delicious Dips and Sumptuous Salads to Hearty Pot Roasts and Homey by Phillips, Diane
  • America's Best Slow Cooker Recipes by Pye, Donna-Marie
  • The Best Family Slow Cooker Recipes by Pye, Donna-Marie
  • The Book of Soups by Rhodes, Lorna
  • Latin Ladles: Fabulous Soups and Stews from the King of Nuevo Latino Cuisine by Rodriguez, Douglas
  • Joy of Cooking: All About Soups and Stews by Rombauer, Irma S.
  • The Soups of France by Rothert, Lois Anne
  • Soups and Stews for Slow Cooker, Stovetop, Oven and Pressure Cooker by Rudloff, Sandra
  • Souped Up: More Than 100 Recipes for Soups, Stews, and Chilis, and the Breads, Salads, and Sweets to Make Them a Meal by Sampson, Sally
  • Comfort Food: 200 Easy Recipes from Hearty Stews to Fiery Curries by Scarlett, Kay
  • Soup Suppers : More Than 100 Main-Course Soups and 40 Accompaniments by Schwartz, Arthur
  • Asian Soups (The Essential Kitchen Series) by Smith, Suzie
  • 1,001 Low-Fat Soups and Stews: From Elegant Classics to Hearty One-Pot Meals by Spitler, Sue (Editor)
  • Chili Nation: The Ultimate Chili Cookbook With Recipes from Every State in the Nation by Stern, Jane
  • Crazy About Crockpots: 101 Easy and Inexpensive Soup and Stew Recipes by Stone, Penny E.
  • Hometown Cooking in New England: From Stews and Chowders to Cobblers and Pies, the Best Traditional Recipes from Yankee Community Cookbooks by Taylor, Sandra J.
  • Campbell's Back Label Recipes: And More! by Teberg, Pat (Editor)
  • Moosewood Restaurant Daily Special: More Than 275 Recipes for Sups, Stews, Salads and Extras by The Moosewood Collective (Editor)
  • Tom Valenti's Soups, Stews, and One-Pot Meals : 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca by Valenti, Tom
  • The Big Book of Soups and Stews: 262 Recipes for Serious Comfort Food by Vollstedt, Maryana
  • 50 Chowders: One Pot Meals-Clam, Corn and Beyond by White, Jasper
  • Soups (101 Essential Tips) by Willan, Anne
  • A Soothing Broth: Tonics, Custards, Soups, and Other Cure-Alls for Colds, Coughs, Upset Tummies, and Out-Of-Sorts-Days by Willard, Pat
  • Soup: William Sonoma Collection (Williams-Sonoma Collection) by Worthington, Diane Rossen
  • Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More by Wright, Clifford A.
  • Simply Stews: More Than 100 Savory One-Pot Meals by Wyler, Susan

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